This image is part of the following folios:
![[placeholder]](/images/corners/nw.gif) |
![[placeholder]](/images/corners/dot.gif) |
![[placeholder]](/images/corners/ne.gif) |
| URN |
Unique identifier for this image record.
AGR2520
|
![[placeholder]](/images/corners/dot.gif) |
![[placeholder]](/images/corners/dot.gif) |
![[placeholder]](/images/corners/dot.gif) |
| Title |
Preparation for food analysis |
|
| creator |
no creator given |
| Subject |
- Virginia Cooperative Extension
- Food processing
- Food preservation
- Dr. L.L. Davis
- Virginia - Honaker
|
| owner |
dla |
| work type |
photograph |
| repository |
Digital Library and Archives (Virginia Polytechnic Institute and State University) |
| current site |
CD AGR Box 5, Disc V |
| related work |
RG 26/2 |
| notes |
pictured is Jo Ann Wallace, Honaker, VA
canning peaches for baby food to be tested for spray poisons, project under Dr. L.L. Davis |
|